Ultimo arrivato nella famiglia Di Lella, dal 2017 il “La Pasta Truck” accorcia le distanze tra pastificio e clienti.
Percorriamo la Svizzera in lungo e in largo, alla scoperta di festival, mercatini, feste private o semplici aree pubbliche, per far conoscere a tutti la qualità della nostra produzione.
Vuoi invitarci a un evento aziendale o desideri noleggiare il nostro “La Pasta truck”?
Voor meer informatie en direct contact kunt u uw inhoudelijke aanvraag
Founded on May 1st 1968, Pastificio Di Lella SA is a family-owned company specialized in the production of fresh pasta and convenience food in the heart of Ticino, Switzerland.
From a small atelier run by one person in 1968, Di Lella has become over the years one of the major pasta producers in Southern Switzerland.
Today, Di Lella provides numerous wholesalers and supermarket chains, high-end restaurants and retail stores all over Switzerland with its freshly made pasta products.
Combining Italian creativity and Swiss quality, Di Lella’s “pastai” are only sourcing the best ingredients on the market and transform them following traditional recipes into a unique selection of products.
In full respect of nature and territory, Di Lella pasta is the fruit of detailed work, ancient knowledge and a long-lasting passion for gastronomy.